I cannot cook to save my life; unless its instant noodles all the way. I can fry eggs, simple vegetables, but ain’t too sure about the taste. 😛 However, when we shifted to this current place, I made my parents buy me an oven, promising that I will bake something.
I did actually bake after going to a simple baking class. Yes, I know that one could just read off the internet for some recipe and explore, but I was lazy, and I wanted to be taught on how to do stuff. So I signed up to a home-based baking class. I guess that was 2 years ago. Went to it, and back from the class, I baked about 2-3 times and that was it. The oven sat there in one corner, lonely.
Its probably reading too much blogs recently, especially from Miss TamChiak, I decided to start baking again.
I started with the Nutella cupcakes. Nothing could go very wrong with Nutella right? I figure the Nutella will salvage it if everything everything else goes wrong.
This was the end result:
Not bad but ♥ said was not sweet enough. Boost my confidence a bit and I decided to invite a friend over to bake with me. YS came over with her bf and I decided to double the ingredients so that she could bring them back to enjoy.
photo by YS 🙂 who was excited throughout the whole process |
Overall, the taste was alright, but I think we were too generous on each cup.
With some confidence, I decided to try a non-bake cheesecake. I love cheese, but my family doesn’t. I managed to convince my helper that we would be the only ones eating it; once she agreed, I started to research on the recipe. There were so many versions of the method of the Oreo Cheesecake available online that I begin to confuse myself. Finally I decided on the recipe from Celestial Delish, who also happened to be a friend of Miss TamChiak. I tweaked the recipe slightly, but overall I followed quite accordingly.
The process… |
my final product! |
I have to agree it doesn’t look as nice as I would have wanted it. I scoop out some mixture to mix in the Oreo bits and under-calculated the remaining for the top. I wanted the top to be smooth and clear without Oreo bits.
Left the cake overnight in the fridge and only to let ♥ try a spoonful of it the next day. He said it was okay, so which means its a PASS!
This will give me more confidence to try many other different recipes! Just need more testers, hmm, are you willing to volunteer? 😀
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Credit to Celestial Delish
I used a 6-inch Springfoam pan.
Ingredients:
Base
- 16 Oreo cookies (depends on the type of Oreo you get from the supermarket, but it should be 120g, basically I would suggest up to 150g)
- 45g Butter (melted)
Filling
- 100g Cream cheese (I couldn’t find the Philadelphia ones from the supermarket so I got mine from Phoon Huat)
- 50g Sour cream (from Phoon Huat)
- 60g Caster Sugar
- Lemon juice from one lemon
- 3g Gelatin sheet (Gelatin Leaf from Phoon Huat which is 2g per leaf)
- A few drops of Kirsch (my helper is not so keen on alcohol and this is really optional; you can get it from Phoon Huat)
- 150ml Whipping cream (from Phoon Huat)
- 12 Oreo cookies (crushed; for the filling)
The method I used is the same as per Celestial Delish. Only difference is at No. 6, whereby I mixed the some of filling with the crushed Oreo cookies. I left the cake in the freezer without the balance batter for about 10 minutes, then I added them in.
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Nutella Cupcake Recipe
Credit to the many sites that I gone through
Ingredients:
- 70g Plain Flour
- 30g Self-raising Flour
- 70g Unsalted Butter
- 70g Caster Sugar
- 2 Eggs
- ¼ Teaspoon if Vanilla Essence
- ½ Teaspoon of Baking Powder
- Nutella Spread
Method:
- Preheat oven to 180°C.
- Beat butter and sugar until fluffy.
- Add egg and beat till no traces of egg.
- Add in the vanilla essence and slowly stir in the flour mixture (plain & self-raising flour, baking powder, sugar), you can add in some chocolate chips if you want to.
- Beat well.
- Fill each cup with ⅓ of the batter, add in a teaspoon (I added slightly more) of Nutella. Cover it with batter to ¾ of the cup.
- Bake in the preheated oven for about 18-20 mins. Insert a toothpick and if it comes out clean, its all ready! 🙂